David Weir
Journalist
Saturday, October 13, 2018
Comfort Food
Scottish meat pie. Something we ate in my childhood in Royal Oak, Michigan. It is pleasantly bland as you eat it but afterward there is a distinctly peppery taste that lingers in your mouth.
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment